By baking-sense.com
Sourdough Biscuit Recipe
Instructions
Prep:20minCook:12min
Sourdough biscuits that are both fluffy and flaky. A little discard sourdough starter gives these biscuits a wonderful flavor.
Updated at: Mon, 25 Nov 2024 06:34:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
32
High
Nutrition per serving
Calories363.2 kcal (18%)
Total Fat16.7 g (24%)
Carbs45 g (17%)
Sugars2.3 g (3%)
Protein7 g (14%)
Sodium445.8 mg (22%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on baking-sense.com
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