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Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories467.3 kcal (23%)
Total Fat0.3 g (0%)
Carbs71.2 g (27%)
Sugars68.8 g (76%)
Protein1.2 g (2%)
Sodium0.6 mg (0%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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