Christmas Salmon With Mediterranean Flavors Recipe

Name: Christmas Salmon With Mediterranean Flavors Recipe
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 2.5 to 3 lb. salmon side, skin on; 3 Tbsp. olive oil, divided; 1 and ¼ tsp. salt, divided; ¼ tsp. black pepper; 1 cup sour cream; 2 Tbsp. chopped fresh dill; 2 cloves garlic, minced; 1 (12 oz.) jar roasted red peppers, chopped; 2 medium tomatoes, chopped, plus more for garnish; ⅓ cup chopped fresh parsley, plus more un-chopped parsley for garnish; ⅓ cup chopped fresh chives, plus more for garnish; 3 cups fresh arugula or spinach leaves (optional)