Apple Butternut Squash Casserole with Cranberries

Name: Apple Butternut Squash Casserole with Cranberries
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 1 1/2 - 2 lb butternut squash (peeled and cubed); 3 medium apples (cored, cubed); 2 tablespoons olive oil; 2 tablespoons honey; 1/3 cup orange juice; 2 tablespoons fresh rosemary; 1 tablespoon fresh thyme; 1/2 teaspoon cinnamon; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 1 1/2 cups frozen cranberries; 1/4 cup pecans (optional); 1/4 cup goat cheese (or feta); parsley (garnish)

Instructions

Prep:10minCook:35min

Looking for a new side dish for your holiday gatherings? Try our Butternut Squash Casserole with Apples and Cranberries recipe for a festive and flavorful addition to your table. This butternut squash and apple bake is easy enough for a weeknight side dish and beautiful enough for Thanksgiving or Christmas dinner.

Updated at: Sun, 01 Nov 2026 03:45:22 GMT