Chickpea Patties (Vegan Chickpea Burgers)

Name: Chickpea Patties (Vegan Chickpea Burgers)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Mediterranean, American
Ingredients: 15 oz chickpeas (drained and rinsed); 2 tsp oregano; 2 cloves garlic; 1 tsp cumin; 1/2 tsp salt; 1/4 tsp black pepper; 2 tbsp tahini; 1/4 cup red onion (chopped); 1/4 cup flat leaf parsley (chopped); 1/3 cup whole wheat panko breadcrumbs; 1/2 cup dairy-free plain yogurt; 1/4 cup fresh dill (chopped); 1/4 tsp garlic powder; 1/4 tsp onion powder; 1/4 tsp salt; 1/8 tsp black pepper; 1 tsp lemon juice (optional); 6 whole wheat buns; 6 leaves lettuce; 6 slices tomato

Instructions

Prep:15minCook:10min

These easy to make chickpea patties have the flavors of the Mediterranean. Moist vegan chickpea burgers are seasoned with fresh parsley, and spices, served on top of a whole wheat bun, with crisp slices of lettuce, juicy tomatoes, and a creamy vegan dill sauce!

Updated at: Thu, 21 Nov 2024 16:24:40 GMT