Mediterranean Quinoa Salad (Vegan, Gluten Free)

Next time I will sprinkle eith feta before eating

Added cucumber and our own dressing. Company loved it. I didn’t use any dressing and loved it

I loved this!

I was missing some ingredients so I had to improvise. I added some greens and zucchini cooked in tamari sauce. I added lime juice for flavour and cookies the quinoa in a vegetable stock cube for the extra salt.

I added lemon zest and balsamic vinegar for more flavor. If you're not vegan, I also recommend a little feta cheese. This is a really great recipe for weekly meal prepping!

This is pretty easy to throw together, honestly the flavor is lacking something to make it taste a little bland. Maybe more salt? I can’t decide.