Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
33
High
Nutrition per serving
Calories426.8 kcal (21%)
Total Fat9.7 g (14%)
Carbs67.4 g (26%)
Sugars7.2 g (8%)
Protein12.9 g (26%)
Sodium316.2 mg (16%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
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