One Pot Skinny Buffalo Chicken Pasta

Name: One Pot Skinny Buffalo Chicken Pasta
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup onion; 1 cup carrots (shredded ); 4 cloves garlic; 1/2 tsp kosher salt; olive oil spray; 1 lb pasta (I used the Cellentani shape); 2 cups reduced sodium chicken broth; 2 cups unsweetened cashew milk (or almond milk); 1/2 cup Frank's Red Hot Sauce; 3 scallions; 1 cup reduced fat cheddar cheese; 3 oz reduced fat cream cheese; 3 cups chicken breast (cooked, shredded or chopped (about 2 rotisserie chicken breasts))

Instructions

Prep:10minCook:25min

Everyone loves a one pot meal; even better, how about a one pot meal that features pasta and some added protein for a complete meal? This one pot skinny buffalo chicken pasta is creamy, full of flavor, and indulgent tasting. It's a crowd pleaser of a dish, but is also lightened-up (although you'd never know it). Flavorful pasta is tossed with hot sauce, shredded cheddar, and cream cheese to create a decadent sauce. Juicy chicken breast bulks this pasta up for a complete meal the whole family will enjoy. Get this one pot skinny buffalo chicken pasta on your meal plan!

Updated at: Thu, 21 Nov 2024 10:04:24 GMT