
By serenetrail.com
Vegan Thai Noodle Salad
Instructions
Prep:5minCook:10min
Fresh veggies, a creamy peanut sauce, and your favorite noodles easily come together in this Vegan Thai Noodle Salad! It’s ready in less than 15 minutes, low in calories, full of flavor, and one that everyone will love!
Updated at: Fri, 28 Mar 2025 02:07:26 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
21
High
Nutrition per serving
Calories356.6 kcal (18%)
Total Fat14.6 g (21%)
Carbs47.8 g (18%)
Sugars13.6 g (15%)
Protein11.8 g (24%)
Sodium595.9 mg (30%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

8 ouncesnoodles
any vegan long variety

1Red pepper
thinly sliced

0.33 headred cabbage
thinly sliced

4green onions
sliced

3carrots
finely sliced

0.5English cucumber
thinly sliced

0.5 bunchcilantro
chopped

⅓ cupsoy sauce
low-sodium

¼ cupmaple syrup

¼ cupcreamy peanut butter

2 Tbspwater

2 Tbspsesame oil

1 Tbsprice wine vinegar

½ Tbspsriracha

2 tspGarlic
minced

1 tspfresh ginger

peanuts
chopped

green onions

cilantro
Instructions
View on serenetrail.com
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