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Mexican Street Corn Salad (Esquites)

By thishomekitchen.com

Mexican Street Corn Salad (Esquites)

Prep:10minCook:15min

Fresh corn charred a deep brown and tossed in a creamy dressing, this Mexican Street Corn Salad is the perfect summer corn recipe!

Updated at: Sat, 10 Jun 2023 00:38:02 GMT

Nutrition balance score

Good

Glycemic Index

41

Low

Glycemic Load

5

Low

Nutrition per serving

Calories191.5 kcal (10%)

Total Fat15.6 g (22%)

Carbs11.6 g (4%)

Sugars4.6 g (5%)

Protein3.2 g (6%)

Sodium460.9 mg (23%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

from about of corn

1 cupred onion

1 tablespooncanola oil

¼ cupcilantro

roughly chopped

3 ½ tablespoonsmayo

1 teaspoonlime juice

½ teaspoonsalt

¼ teaspoonground black pepper

¼ cupcotija cheese

2 teaspoonspaprika

Instructions

View on thishomekitchen.com

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Notes

9 liked

0 disliked

Delicious

Easy

Go-to

Moist

One-dish

no· 3 years ago

Under 30 minutes

Delicious recipe, would highly recommend!Made this with frozen corn that I sauteed in place of fresh.

Lynette McWilliams· 3 years ago

Since I'm not yet on a Mexican street and I always have trouble eating Mexican street corn "daintily", this is an excellent way to enjoy the tastes if not all the "flavors" of the experience.