The Best Beef Stew

Name: The Best Beef Stew
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 2 pounds beef stew meat; 1/2 cup all purpose flour; 1 Tablespoon seasoned salt; 1/2 teaspoon black pepper; 1/4 cup vegetable oil; 1 medium yellow onion, diced; 2 stalks celery, diced; 3 cups water; 3 teaspoons (heaping) Better than Bouillon ((concentrated beef stock)); 1 teaspoon minced garlic; 2 teaspoons Worcestershire sauce; 3 large carrots, peeled and diced; 4 russet potatoes, diced into chunks; 1 cup frozen peas