One-Pot Cajun Chicken Pasta Recipe

Name: One-Pot Cajun Chicken Pasta Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Cajun And Creole
Ingredients: 1 pound chicken breasts or chicken breast tenderloins; 2 tablespoons oil (we use avocado), divided; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 teaspoon ground cayenne; 1/4 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon dried oregano; 1/2 teaspoon paprika; 1/2 teaspoon crushed red pepper; 1/2 sweet onion, diced; 2 bell peppers, cut into thin strips; 10-12 ounces andouille chicken or pork sausage (see note); 3 cups chicken broth; 2 cups milk (we use 2%); 1 pound penne or rigatoni; 4 ounces cream cheese, softened; 1/4 teaspoon onion powder; 1/4 teaspoon garlic powder; 1/4 teaspoon black pepper; 1/4 teaspoon dried oregano; 1/4 teaspoon paprika; 1/4 teaspoon crushed red pepper

Instructions

Prep:10minCook:20min

This one-pot cajun chicken pasta is super creamy, the perfect level of spicy, and so so good. Best of all, it's a one-pot recipe, so there's minimal cleanup.

Updated at: Mon, 25 Nov 2024 07:30:52 GMT