Hoisin salmon noodles

Name: Hoisin salmon noodles
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Chinese
Ingredients: 4 x 125g/4oz salmon fillets, with skin left on; 2 heaped tbsp hoisin sauce (from a jar or bottle); 150g/5½oz cherry tomatoes, halved; 140g/5oz medium egg noodles; 200g/7oz long-stemmed broccoli, trimmed; freshly ground black pepper; dark soy sauce, to serve (optional)

Instructions

Prep:30minCook:30min

This salmon noodle recipe is a great light meal that takes no time to cook. Hoisin is a sweet sauce made from soy bean paste and Chinese five spice, so it's really fragrant. Each serving provides 439 kcal, 32g protein, 32g carbohydrates (of which 7g sugars), 19g fat (of which 3.5g saturates), 4.5g fibre and 1.2g salt.

Updated at: Wed, 20 Nov 2024 10:32:52 GMT