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Chili con Carne

By Betty Crocker

Chili con Carne

Prep:25min

This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best!

Updated at: Thu, 28 Sep 2023 08:30:21 GMT

Nutrition balance score

Good

Glycemic Index

39

Low

Glycemic Load

15

Moderate

Nutrition per serving

Calories502.7 kcal (25%)

Total Fat25.2 g (36%)

Carbs38.5 g (15%)

Sugars10.5 g (12%)

Protein32.2 g (64%)

Sodium888.7 mg (44%)

Fiber9.1 g (32%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lblean ground beef

1 tablespoonchili powder

½ teaspoonsalt

1 teaspoonground cumin

1 teaspoondried oregano leaves

1 teaspoonunsweetened baking cocoa

½ teaspoonred pepper sauce

2 cupsdiced tomatoes

organic, from 28 oz can, undrained

1 x 19 ozcan red kidney beans

Instructions

View on Betty Crocker

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Notes

3 liked

0 disliked

Delicious

Go-to

One-dish

Spicy

Rachel Holierhoek· 2 years ago

This is the chili recipe we've used for more yhan 20 years. We always use a lot more cumin and we use different varities of beans becausevwe usually make a triple batch. We also add our own chilis.