Urad Dal

Name: Urad Dal
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Indian
Ingredients: 200 g Black Gram Lentils (Urad Dal); 1 L Water; 1 tsp Salt; 1/2 tsp Turmeric; 1/2 tsp Cumin Seeds; 2 tbsp Ghee; 1, Onion (finely chopped); 2 cloves Garlic (minced); 1 inch Ginger (grated); 2 Green Chillies (chopped); 2 Tomatoes; 1/2 tsp Garam Masala; Coriander (for garnish)

Instructions

Prep:10minCook:45min

This Urad Dal recipe is a delightful blend of creamy lentils with aromatic spices. With its rich and earthy flavors, this dish is a hearty and satisfying choice for a comforting meal. Give this recipe a try to savor a taste of traditional Indian cuisine.

Updated at: Thu, 01 Jan 2026 01:54:48 GMT