Homemade Chinese Steamed Buns

Name: Homemade Chinese Steamed Buns
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Chinese
Ingredients: 1 tablespoon dried active baking yeast; 1 teaspoon caster sugar; 1/4 cup (30g) plain flour; 1/4 cup warm water; extra 1/2 cup warm water; extra 1 1/2 cups (190g) plain flour; 1/4 teaspoon salt; extra 2 tablespoons caster sugar; 1 tablespoon vegetable oil; 1/2 teaspoon baking powder

Instructions

Prep:20minCook:30min

Follow this recipe carefully and you will be rewarded with comforting, fluffy and tasty Chinese steamed buns. If you want to fill them before steaming, follow the recipe for Chinese Steamed Buns With BBQ Pork Filling

Updated at: Thu, 21 Nov 2024 21:34:31 GMT