Our favourite lasagne recipe

Name: Our favourite lasagne recipe
Prep time: 20 min
Cook time: 1 h 20 min
Total time: 1 h 40 min
Cuisine: Italian
Ingredients: 9.20 gm olive oil; 1 brown onion, halved, finely chopped; 2 garlic cloves, crushed; 750g Carbon Neutral Beef Mince; 2 x 400g cans Italian diced tomatoes; 125ml (1/2 cup) dry red wine; 55g (1/4 cup) tomato paste; Salt and freshly ground black pepper; Olive oil, extra, to grease; 4 fresh lasagne sheets; 55g (1/2 cup) coarsely grated mozzarella; Mixed salad leaves, to serve; 1L (4 cups) milk; 1 brown onion, halved, coarsely chopped; 8 fresh parsley stalks; 8 whole black peppercorns; 4 whole cloves; 2 bay leaves; 60g butter; 50g (1/3 cup) plain flour; 70g (1 cup) finely grated parmesan; Pinch ground nutmeg; Salt and white pepper