By munatycooking.com
Palak Aloo Keema
Instructions
Prep:10minCook:30min
This easy Ground Beef and Spinach (Palak Keema) is packed with Indian spices and is ideal for a quick, delicious weeknight meal.
Updated at: Sat, 27 Dec 2025 08:29:29 GMT
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Ingredients
3 servings
225 gramsground beef
or lamb
salt
to taste
2 Stickscelery
minced
1potato
medium, cut into cubes
1onion
large, chopped
1 ½ cupspinach
finely chopped
3 ½ tablespoonoil
or ghee for more flavor
½ cupwater
boiling
3cloves garlic
minced
1 teaspoonginger minced
½ teaspoongaram masala
½ teaspoonred chili powder
1 teaspooncurry powder
1 teaspooncumin powder
Instructions
View on munatycooking.com
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