Chorizo Tacos {with Black Bean & Corn Salsa and Cilantro-Lime Crema}

Name: Chorizo Tacos {with Black Bean & Corn Salsa and Cilantro-Lime Crema}
Prep time: 35 min
Cook time: 5 min
Total time: 40 min
Cuisine: Mexican, Latin American, American
Ingredients: ¾ Cup Canned Black Beans, drained and rinsed; ¾ Cup Sweet Corn; ¼ Cup Red Onion, very finely chopped; 2 Tablespoons Fresh Lime Juice; 1 Teaspoon Honey; 1 Tablespoon Cilantro, finely chopped; Salt & Pepper; ¼ Cup Sour Cream; ¼ Cup Fresh Cilantro, very finely chopped; Water, for thinning; 1lb. Mexican Chorizo, cooked; 8 Corn Tortillas; Shredded Lettuce; Queso Fresco, crumbled

Instructions

Prep:35minCook:5min

Taco Tuesday just got a whole lot more fun! Chock full of chorizo, black bean and corn salsa, cilantro-lima crema, and queso fresco these chorizo tacos are a flavor explosion in your mouth!

Updated at: Sun, 17 May 2026 08:01:57 GMT