Spanish Garbanzo Beans with Eggs

Name: Spanish Garbanzo Beans with Eggs
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Spanish
Ingredients: 2 tbsp extra virgin olive oil (30 ml); 1 small onion; 1 small green bell pepper; 1 small red bell pepper; 4 cloves garlic; 1 tsp sweet smoked Spanish paprika (2.30 grams); 1/2 tsp ground cumin (1 gram); 1/2 cup tomato sauce (115 grams); 2 1/2 cups cooked garbanzo beans (canned chickpeas) (400 grams); 1/2 cup vegetable broth (125 ml); 4 cage-free organic eggs; handful finely chopped scallions; pinch sea salt; dash black pepper