Kimchi Fried Rice
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By damndelicious.net
Kimchi Fried Rice
Instructions
Prep:20minCook:10min
Updated at: Tue, 16 Sep 2025 07:44:41 GMT
Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories523 kcal (26%)
Total Fat19.4 g (28%)
Carbs71.5 g (27%)
Sugars5.8 g (6%)
Protein17 g (34%)
Sodium698.6 mg (35%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 ½ cupsjasmine rice
1 cupkimchi
coarsely chopped and 2 tablespoons juices reserved
3 tablespoonsreduced sodium soy sauce
1 tablespoongochujang
korean red pepper paste
1 tablespoonsesame oil
2 tablespoonscanola oil
2cloves garlic
minced
1onion
small, diced
2 teaspoonsginger
freshly grated
1 x 3.5 ounceshiitake mushrooms
package, sliced
1 cupmatchstick carrots
0.5 bunchkale
stems removed and leaves chopped
4eggs
fried
¼ cupnori strips
2green onions
thinly sliced
1 tablespoonblack sesame seeds
Instructions
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Notes
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Under 30 minutes
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