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By Once Upon a Chef
Spinach Salad with Warm Bacon Dressing
Instructions
Prep:10minCook:10min
This spinach salad combines crispy thick-cut bacon, mushrooms, and soft-boiled eggs with a warm bacon vinaigrette. Pair with a rotisserie chicken and dinner is done!
Updated at: Thu, 25 Dec 2025 12:19:34 GMT
Nutrition balance score
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Ingredients
4 servings
8 slicesbacon
cut into 1/2-inch pieces
¼ cupshallots
finely chopped, from 1 to 2 shallots
2 ½ tablespoonscider vinegar
1 ½ tablespoonshoney
1 ½ teaspoonsdijon mustard
0.25 heaping teaspoonsalt
4black pepper
grinds, fresh
6 ozbaby spinach
8 ozwhite button mushrooms
or baby bella, thinly sliced
3eggs
hard or soft boiled, thinly sliced or cut into wedges
Instructions
View on Once Upon a Chef
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Notes
9 liked
1 disliked
Delicious
Easy
Go-to
Fresh
Sweet











