
By mydominicankitchen.com
Spicy Oxtail Stew (Rabo Encendio)
Instructions
Prep:10minCook:2h
Traditional Dominican Style Spicy Oxtail Stew (Rabo Encendio) made with beef oxtail, onions, peppers, garlic, cilantro, carrots, tomato sauce, latin seasonings.
Updated at: Sun, 29 Jun 2025 00:30:46 GMT
Nutrition balance score
Good
Glycemic Index
28
Low
Glycemic Load
2
Low
Nutrition per serving
Calories883.7 kcal (44%)
Total Fat58 g (83%)
Carbs8.5 g (3%)
Sugars4 g (4%)
Protein79.5 g (159%)
Sodium1761.2 mg (88%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on mydominicankitchen.com
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