Italian keto chicken parmesan with cabbage pasta

Name: Italian keto chicken parmesan with cabbage pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian, Mediterranean
Ingredients: 4 tbsp butter for frying; 1 1/2 lbs boneless chicken thighs, sliced; 1/4 cup sun-dried tomatoes in oil, coarsely chopped; 8 cherry tomatoes, cut into quarters; 1 garlic clove, finely chopped; 1 1/2 cups heavy whipping cream; 1 1/4 cups shredded Parmesan cheese; 1 cup baby spinach; salt; pepper; 11 oz. green cabbage, shredded

Instructions

Prep:15minCook:30min

A simple, creamy chicken parmesan dinner with the added tang of sundried and regular tomatoes. It works just as well for regular weekdays meals as it does for a festive weekend get-together. Serve it on top of butter-fried cabbage strips in place of pasta. A true keto success!

Updated at: Fri, 19 Feb 2021 10:40:03 GMT