Sesame Crusted Seared Ahi Tuna with cold ponzu soba

Name: Sesame Crusted Seared Ahi Tuna with cold ponzu soba
Prep time: 5 min
Cook time: 4 min
Total time: 9 min
Cuisine: Asian, Japanese
Ingredients: 300 grams Ahi Tuna Steak (2 steaks); 200 grams Soba Noodles; 1 Egg White; 3 tbsp Sesame Seeds (white and black); 2 tbsp Ponzu; 2 tsp Rice Wine Vinegar; 1 tsp Sesame Oil; 1 tbsp Water; 1 tbsp Sugar; 2 Spring Onions (chopped); 2 tbsp Neutral Oil

Instructions

Prep:5minCook:4min

This delightfully fresh ahi tuna recipe takes less than 10 minutes from start to finish. Perfectly cooked ahi steak pairs beautifully with the cold soba noodles.

Updated at: Fri, 06 Feb 2026 00:12:25 GMT