Scalloped Potatoes

Name: Scalloped Potatoes
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 4 cups thinly sliced potatoes ((Yukon Gold or Russet; about 2 pounds give or take)); 3 tablespoons butter; 3 tablespoons flour; 1 1/2 cups milk; 1 teaspoon salt; 1 dash cayenne pepper; 1 1/2 cups grated sharp cheddar cheese (, divided); paprika

Instructions

Prep:10minCook:1h

These easy Scalloped Potatoes are a classic dish that you cannot go wrong with. Layers of potatoes, cheese sauce on repeat! The ingredients are simple in these Scalloped Potatoes recipe but they are the perfect side dish to Easter, Christmas, or Thanksgiving!

Updated at: Sun, 31 Mar 2024 03:34:53 GMT