Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
20
High
Nutrition per serving
Calories345.3 kcal (17%)
Total Fat18.1 g (26%)
Carbs39 g (15%)
Sugars0.1 g (0%)
Protein9 g (18%)
Sodium586 mg (29%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Instructions
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