Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories606 kcal (30%)
Total Fat21.2 g (30%)
Carbs93.2 g (36%)
Sugars0.1 g (0%)
Protein11.6 g (23%)
Sodium417.4 mg (21%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
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