Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories1102.7 kcal (55%)
Total Fat27.3 g (39%)
Carbs25.4 g (10%)
Sugars3.3 g (4%)
Protein179.1 g (358%)
Sodium2487 mg (124%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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