간장떡볶이

Name: 간장떡볶이
Cuisine: Asian, Korean
Ingredients: 떡볶이떡 300g; 청고추 1개씩; 파프리카 1/2개; 표고버섯 3개; 쇠고기 50g; 홍고추; 육수 1컵; 간장 3큰술; 참기름 약간

감칠맛나는 떡볶음~ 간장으로 맛을 내고 쇠고기를 넣은 업그레이드 떡볶이

Updated at: Sat, 23 Nov 2024 04:14:06 GMT

Unbalanced

Glycemic Index

High

Glycemic Load

High

Calories488.4 kcal (24%)

Total Fat8.7 g (12%)

Carbs90.2 g (35%)

Sugars4.7 g (5%)

Protein15.4 g (31%)

Sodium2313.2 mg (116%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

2 servings

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