Carrot Pumpkin Soup

Name: Carrot Pumpkin Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 1 tablespoon coconut oil; 1 small pumpkin, (peeled, seeded, and cut into ½-inch cubes); 3 medium carrots, (peeled and coarsely diced); 1 medium white onion, (coarsely diced); 4 cloves garlic, (crushed); 1 teaspoon ground turmeric; 1 teaspoon smoked paprika; 1 teaspoon cayenne pepper; 1 teaspoon salt; 1 teaspoon white pepper; ½ teaspoon dried rubbed sage; ¼ teaspoon black pepper; 2 cups vegetable broth; 1 bay leaf; 1 can coconut milk (15-ounce, full-fat)