Red Lentil Waffles

Name: Red Lentil Waffles
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup dry red lentils; 2 soft Medjool dates; 1/2-2/3 cup plant-based milk ((see notes)); 1 tsp vanilla extract; 1 tsp baking powder; 1/4 tsp baking soda; 1-2 pinches of salt; 1 Tbsp lemon juice (or apple cider vinegar); Chocolate spread ((vegan Nutella)); Chopped walnuts

Instructions

Prep:5minCook:25min

These Red Lentil Waffles are made with simple ingredients and come together right in a blender. They're gluten-free, vegan, flourless, yeast-free, naturally sweetened with dates, and packed with plant-based protein. Enjoy them sweet or savory for a delicious breakfast, brunch, or snack!

Updated at: Fri, 17 Jul 2026 02:52:48 GMT