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Homemade Muhammara Dip
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TasteGreatFoodie
By TasteGreatFoodie

Homemade Muhammara Dip

This Homemade Muhammara Dip recipe is super easy to make, big on flavor, and an essential addition to your dinner table this evening!
Updated at: Mon, 24 Jan 2022 21:15:16 GMT

Nutrition balance score

Great
Glycemic Index
41
Low

Nutrition per serving

Calories2368.3 kcal (118%)
Total Fat195 g (279%)
Carbs137.4 g (53%)
Sugars42.7 g (47%)
Protein47.6 g (95%)
Sodium774.8 mg (39%)
Fiber28.4 g (102%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat your over to350°F.
Step 2
Bake the red peppers for 30 minutes. After they are done, allow them to cool for 10 minutes then remove the stem.
Step 3
Place all of your ingredients, alongside the roasted red peppers, in a food processor. Mix for about 2-3 minutes for the creamy texture.
Step 4
Garnish with some crushed red pepper, walnuts, or olive oil.
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Notes

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