By taste.com.au
Lemon grass chicken
Instructions
Prep:10minCook:10min
Fiery chilli and fragrant lemon grass combine in this classic Vietnamese chicken stir-fry. Steamed jasmine rice is the ideal accompaniment to the sweet and salty flavours.
Updated at: Wed, 27 Nov 2024 08:51:54 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
9
Low
Nutrition per serving
Calories349.1 kcal (17%)
Total Fat15.4 g (22%)
Carbs14.2 g (5%)
Sugars8.1 g (9%)
Protein38.5 g (77%)
Sodium1085.3 mg (54%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
18.2 gmpeanut oil
600gchicken breast fillets
single, thinly sliced
1fresh red chilli
long, thinly sliced diagonally
2 stemslemon grass
pale section only, finely chopped
48.8 gmfish sauce
20 gmcaster sugar
3shallots
ends trimmed, thinly sliced diagonally
55groasted salted peanuts
coarsely chopped
white rice
steamed, to serve
Instructions
View on taste.com.au
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