Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
36
High
Nutrition per serving
Calories413.3 kcal (21%)
Total Fat4.7 g (7%)
Carbs74 g (28%)
Sugars1.9 g (2%)
Protein16.3 g (33%)
Sodium466.8 mg (23%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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