Shrimp with Orzo and Vegetables

Name: Shrimp with Orzo and Vegetables
Cook time: 54 min
Total time: 54 min
Cuisine: American, Italian
Ingredients: 1 pound uncooked orzo pasta; 3 tablespoons olive oil, divided; 1 medium-size yellow onion, chopped; 1 zucchini, chopped; 1 pint grape or cherry tomatoes; 1 clove garlic, minced; 5 fresh basil leaves, thinly sliced; 1 teaspoons kosher salt plus more; 1/2 teaspoon black pepper plus more; 1 cup chicken broth; 1 pound large raw shrimp, peeled and deveined; 2 teaspoons lemon zest; Fresh flat-leaf parsley; Lemon wedges; Extra virgin olive oil