By Elle à table
Gratin de fruits de mer
Instructions
Prep:30min
Updated at: Wed, 03 Dec 2025 15:51:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
25
Low
Glycemic Load
3
Low
Nutrition per serving
Calories665.2 kcal (33%)
Total Fat36.4 g (52%)
Carbs13.8 g (5%)
Sugars2.9 g (3%)
Protein56 g (112%)
Sodium1122.2 mg (56%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Elle à table
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