
By fodmapeveryday.com
Low FODMAP Carrot-Ginger Soup
Instructions
Prep:10minCook:30min
This recipe for a creamy low FODMAP carrot soup uses their vegetable broth, which we do not have the recipe for – so get the book! Or, you can also use our Low FODMAP Vegetable Broth or a purchased equivalent.
Updated at: Thu, 27 Mar 2025 15:28:00 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
7
Low
Nutrition per serving
Calories59.3 kcal (3%)
Total Fat0.9 g (1%)
Carbs11.9 g (5%)
Sugars3.6 g (4%)
Protein1.6 g (3%)
Sodium571.3 mg (29%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

1 teaspoonextra-virgin olive oil
or butter

½ cupfennel bulb
coarsely chopped

1celery stalk
medium, coarsely chopped

2 tablespoonsfresh ginger
grated peeled, plus more as needed

6 cupsVegetable Broth
Nourishing, from the book or use our Low FODMAP Vegetable Broth

6carrots
medium, peeled and coarsely chopped

2yellow potatoes
medium, coarsely chopped

¼ teaspoonblack pepper
freshly ground, plus more as needed

¼ teaspoonsalt
plus more as needed, optional

½ cupvegan yogurt
optional
Instructions
View on fodmapeveryday.com
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