Vegan Irish Stew

Name: Vegan Irish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: British
Ingredients: 3 1/4 cup vegetable stock (divided); 1 cup diced yellow onions; 1 cup leeks (cleaned and sliced); 3 cloves garlic (minced); 2 tbsp flour; 1 1/2 lb white potatoes (cut into 1/4 inch pieces); 3 carrots (peeled and roughly chopped); 2 tbsp tomato paste; 1 tsp Italian Seasoning; 1 tsp rosemary; 1 cup frozen green beans; 1 tbsp red wine vinegar

Instructions

Prep:15minCook:30min

A thick and hearty Vegan Irish Stew with traditional flavors that's so easy to make! It's the perfect meal for your St. Patrick's Day or any day you want a stick to your bones kind of meal!

Updated at: Thu, 21 Nov 2024 17:04:58 GMT