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naver.com
By naver.com

우엉 떡잡채 만드는 법

Updated at: Fri, 11 Apr 2025 19:13:00 GMT

Nutrition balance score

Unbalanced
Glycemic Index
70
High
Glycemic Load
48
High

Nutrition per serving

Calories512.1 kcal (26%)
Total Fat16 g (23%)
Carbs68.8 g (26%)
Sugars14.9 g (17%)
Protein22.9 g (46%)
Sodium2154 mg (108%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet

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