Fried Wontons

Name: Fried Wontons
Cuisine: Asian, Chinese
Ingredients: 8 ounces of ground pork; 8 ounces of peeled shrimp; 1/3 cup of minced carrot; 1/4 cup of spring onion; 1/4 cup of cilantro; 1 tbsp of corn starch; 1 tbsp of soy sauce; 1 tbsp of oyster sauce; 1 or 2 tsp of ground ginger; 1 tsp of ground garlic; 1 tsp of white pepper; 1 tsp of sugar; 1 tsp of salt or to taste; 1 egg; 2 tsp of Sichuan hot chili oil; 1 tsp of black vinegar; cornstarch slurry 1 tbsp of water + 1 tbsp of cornstarch; Wonton skin