Apricot chicken with rice

Name: Apricot chicken with rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Portuguese
Ingredients: 2 tablespoon plain flour; 1 tablespoon portuguese chicken seasoning mix; 550 gram chicken breast fillets, trimmed, thickly sliced; 2 tablespoon vegetable oil; 1 large white onion, halved, thinly sliced; 405 millilitre can apricot nectar; 200 gram dried apricots, halved; 1 large red capsicum, cut into 3cm pieces; 150 gram green beans, trimmed; 2 tablespoon chopped flat-leaf parsley; cooked long-grain white rice, to serve

Instructions

Prep:10minCook:30min

Tender chicken simmered in a mouth-watering Portuguese apricot sauce is a perfect midweek family dinner idea, great tossed with fresh green beans and served on steamed rice.

Updated at: Thu, 14 Mar 2024 00:48:15 GMT