By travelfoodatlas.com
Bolivian Picante de Pollo
Instructions
Prep:30minCook:45min
Updated at: Sat, 21 Mar 2026 00:43:27 GMT
Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories757.4 kcal (38%)
Total Fat43.9 g (63%)
Carbs44.3 g (17%)
Sugars6.9 g (8%)
Protein43.9 g (88%)
Sodium1567.4 mg (78%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
6Chicken thighs
2 TbspVegetable oil
1Red bell pepper
cut into strips, large
3White onions
chopped
2Roma tomatoes
chopped
3Garlic cloves
minced
3Ajíes panca peppers
5 ozAjí panca paste
½ cupGreen peas
cooked, firm
3 cupsChicken broth
1Chicken stock cube
or vegetable stock
½ tspSalt
½ tspPepper
½ tspCumin
½ tspOregano
6potatoes
small
long grain white rice
Your choice of side, chuno, pasta, optional
⅓ cupBreadcrumbs
optional
Instructions
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