Nutrition balance score
Great
Glycemic Index
78
High
Glycemic Load
10
Moderate
Nutrition per serving
Calories76.3 kcal (4%)
Total Fat1.6 g (2%)
Carbs13.3 g (5%)
Sugars1 g (1%)
Protein2.3 g (5%)
Sodium55.1 mg (3%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
View on Cookidoo.au
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
