Oat Pancakes

Healthy pancakes that make you feel fuller for longer. The recipe makes 8-9 pancakes.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Blend all the ingredients together and set aside for 5 mins until the oats absorb the milk and the mixture becomes thicker.

Step 2

Add some unsalted butter on a pan and pour the pancake mixture one by one. (Tip: Use a spoon or measuring cup to ensure you pour the same amount for each pancake).

Step 3

Once the pancakes start bubbling from the top, flip and cook on the other side.

Step 4

Since the recipe has no added sugar, I use about 2 tbsp honey but you can use syrup of choice. Serve with banana and fresh berries.