Teriyaki Shrimp Salad with Sesame Ginger Vinaigrette

Name: Teriyaki Shrimp Salad with Sesame Ginger Vinaigrette
Prep time: 9 min
Cook time: 6 min
Total time: 15 min
Cuisine: American
Ingredients: 1 lb peeled shrimp (deveined); 8-10 leaves romaine lettuce (shredded); 1/2 - 1 large English cucumber (quartered); 1 1/2 cups grape tomatoes (halved); 1/2 - 1 large orange pepper (diced); 1/4 - 1/2 cup red onion (diced); 1 ear of fresh corn (cooked and removed from cob. Or 3/4 cup of canned or frozen corn.); 1 cup teriyaki sauce; 2 garlic cloves (minced); 2 teaspoons fresh ginger (minced); 2 teaspoons honey; 3 tablespoon rice vinegar; 1 teaspoon soy sauce; 4 tablespoons olive oil; 2 tablespoons sesame oil