Thai Coconut Vegetable Curry Recipe by Tasty

Name: Thai Coconut Vegetable Curry Recipe by Tasty
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 tablespoon coconut oil; 1 red onion, thinly sliced; 1 medium jalapeno, seeded and finely chopped; 3 cloves garlic, minced; 1 orange bell pepper, seeded and cut into thin strips; 1 large eggplant, ends trimmed, diced; 3 tablespoons red curry paste; 1 tablespoon brown sugar; 13.5 oz light coconut milk; 28 oz diced tomatoes; 13.5 oz chickpeas, drained and rinsed; 5 oz baby spinach; ¼ cup chopped fresh cilantro; cooked brown rice, for serving

Instructions

Prep:10minCook:15min

Experience a taste of Thailand with this vibrant Thai Coconut Vegetable Curry! Packed with colorful veggies and simmered in a creamy coconut sauce, this dish is a delightful explosion of flavors.

Updated at: Sat, 23 Nov 2024 21:35:44 GMT