Blackened Mahi Mahi

Name: Blackened Mahi Mahi
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: Cajun And Creole
Ingredients: 4 mahi mahi fillets (approximately 6 ounces each); 2 tablespoons butter; 1 tablespoon olive oil; 1 lemon; 1 ½ teaspoons onion powder; 1 teaspoon garlic powder; 1 teaspoon smoked paprika; 1 teaspoon dried thyme leaves; 1 teaspoon dried oregano leaves; 1 teaspoon fine grain sea salt; ½ teaspoon freshly ground black pepper; ½ teaspoon cayenne pepper (or to taste)

Instructions

Prep:10minCook:8min

You can easily control the level of spiciness in blackened fish by making your own Cajun spice mix. This is a super fast, incredibly delicious way to add more seafood to your diet.

Updated at: Tue, 11 Nov 2025 03:26:49 GMT