Methi Gosht

Name: Methi Gosht
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: Indian
Ingredients: 500 g Lamb (diced); 2 tbsp Oil; 2 Onions (finely chopped); 3 cloves Garlic (minced); 1- inch Ginger (grated); 2 Green Chilli (finely chopped); 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1 tsp Chilli Powder; 1/2 tsp Garam Masala; 1 tsp Salt; 200 g Dried Fenugreek Leaves (methi); 2 Tomatoes (chopped); 200 ml Water

Instructions

Prep:15minCook:1h 30min

Savor a fragrant and richly spiced dish combining tender meat with the earthy bitterness of Fenugreek leaves. This hearty recipe offers a tantalizing blend of flavors that will surely satisfy your cravings for a delicious and comforting meal.

Updated at: Thu, 16 Jul 2026 19:34:56 GMT