Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
35
High
Nutrition per serving
Calories440.4 kcal (22%)
Total Fat24.6 g (35%)
Carbs48.6 g (19%)
Sugars3.7 g (4%)
Protein7.6 g (15%)
Sodium205.9 mg (10%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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